Thai Coriander Salt: Fragrant with Thai-inspired coriander, bringing a vibrant herbaceous flair to your dishes. Pairs With: Stir-fries, grilled shrimp, noodle bowls, or fresh spring rolls.
Bay Leaf Salt: Earthy and aromatic, capturing the subtle depth of bay leaves, elevating your cooking with its warm, herbal notes. Pairs With: Roast chicken, hearty stews, tomato-based sauces, or baked potatoes.
Piquant Pepper Salt: A bold blend of heat and spice, packing a peppery punch that awakens the palate. Pairs With: Grilled steaks, roasted vegetables, fried eggs, or spicy pasta dishes.
